Chinese Food
Carrot and Lotus Root Cake
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Cooking ingredients
Cooking Steps
Step1:Stir the minced meat with ginger salt and soy sauce, marinate for 10 minutes, mix the lotus root and carrot diced together, and put the salt evenly. Stir the egg (1 egg) and the right amount of starch clockwise, stir it vigorously, and then fry the oil in a pan until both sides turn golde
Cooking tips:There are skills in making delicious dishes.
