The taste of lock and toon

Step1:Select fresh Chinese too

Step2:Clean, cut and control the dry water conten

Step3:Put peanut oil, dried pepper, prickly ash, star anise, salt, fry, stir fry gentl

Step4:Fry until golden brown, dry with water, and the fragrant toon is read
Cooking tips:There are skills in making delicious dishes.