Chinese Food
Invigorating qi and nourishing blood color brewed eggs
(163735 views)
Yesterday, I suddenly wanted to eat tangyuan. I found that the three and a group of small Tangyuan I miss were very good when I went to the supermarket. Small dumplings have strawberry filling (pink), peanut filling (yellow), sesame filling (white). Small dumplings are not greasy. They don't like sweet ones. Add the colored dumplings to the fermented eggs for nourishing qi and blood. They are nutritious, delicious and beautiful. Have a good time. Share it.
Cooking ingredients
Cooking Steps
Step1:1-1 / 3 bowl of mash, 1 small bowl of clear water, 1 egg, 3 red date dumpling
Step2:2. Water, fermented glutinous rice, red dates and cooking at the same tim
Step3:3. Egg laying after water boilin
Step4:4 eggs, 1 minute later, small dumpling
Step5:6 see the colorful little fresh mash eggs. Will you be in a good mood? There are three flavors of xiaotangyuan. Red strawberry, color sesame, yellow peanut. It's delicious. Eat and drink happily.
Cooking tips:There are skills in making delicious dishes.
