Chinese Food
Noodles with tomato and beef in thick soup
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In retrospect, my favorite noodle has been eating for more than 20 years ~ ha ha. I accidentally exposed the age ~ because the noodle can add any vegetable ~ any meat ~ any seafood ~ the little beast at home loves tomatoes most. Today, I'll make a thick soup, tomato and beef noodle for breakfast ~ -
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients.
Step2:Take the pancakes.
Step3:Dice tomatoes. Slice Beef with sauce. Slice omelets.
Step4:Put peanut oil in the pot. Add tomatoes and stir fry until thick.
Step5:Add pure water. Boil.
Step6:Roll the water and add two pieces of cinnabar pasta.
Step7:Cook for about 5 minutes. Add the lettuce and a bag of spicy noodles.
Step8:Serve noodles and thick soup. Add beef slices and omelet shreds while it's hot. Serve. Rich tomato soup and spicy noodles. Good food
Cooking tips:1. You can choose any kind of noodles, because you need to add fresh vegetables and seafood or meat. 2. The seasoning bag is salty and spicy. It can be adjusted according to your own taste. There are skills in making delicious dishes.
