Fat reducing soup

tomato:two tofu skin:one mushroom:four agaric:ten cooking oil:a little bit salt:two spoons pepper:1 teaspoon vinegar:two spoons https://cp1.douguo.com/upload/caiku/b/7/8/yuan_b79013ee6133e4689df4e2ae35e36698.jpg

Fat reducing soup

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Fat reducing soup

Recently, my husband and I ate too greasy. Making a bowl of fat reducing soup is easy to learn and digest.

Cooking Steps

  1. Step1:Prepare ingredient

  2. Step2:Diced tomato, broken agaric, sliced mushroom, sliced bean ski

  3. Step3:Add a toss of cooking oil to the pot. Medium heat. Add the diced tomatoes and stir fry to make the sauce.

  4. Step4:Add hot water and heat to boi

  5. Step5:Add agaric, mushroom and tofu skin in tur

  6. Step6:Add two spoons of salt, one spoonful of pepper and two spoonfuls of vinegar for seasoning. Boil for two minutes and you will be out of the pot

  7. Step7:Tofu skin has a sense of fullness. Friends who want to lose weight don't need to prepare staple food. A bowl is enough

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fat reducing soup

Chinese food recipes

Fat reducing soup recipes

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