Steamed noodles do this. The more you eat, the more delicious you will be

noodles:500g water:280g salt:6G thirteen fragrance:2G cooking oil:30g streaky meat:300g celery:200g bean sprouts:200g https://cp1.douguo.com/upload/caiku/f/6/3/yuan_f66179c8ef97c1e5dd3925f4bf384903.jpeg

Steamed noodles do this. The more you eat, the more delicious you will be

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Steamed noodles do this. The more you eat, the more delicious you will be

This steamed noodle is a common food in my hometown Henan. We eat all kinds of noodles, soup noodles, fish noodles, marinated noodles and steamed noodles. A bowl of noodles is a meal. It's like not eating noodles for three days. Steamed noodles are hard dishes in all kinds of noodles. Come on, let's do it

Cooking Steps

  1. Step1:Drop some cooking oil on the fresh noodles bought by the supermarket and mix well. Steam for 15 minutes.

  2. Step2:After steaming, shake it off while it's hot. In this way, it won't stick together later.

  3. Step3:Prepare onion, ginger, celery, bean sprouts and marinated meat. Marinate meat in soy sauce and cooking wine in advance.

  4. Step4:In the wok, stir fry the onion and ginger. Add the shredded pork and saute it.

  5. Step5:Continue to add celery, bean sprouts, thirteen spices, salt, chicken powder, soy sauce and stir fry. The salt can be put a little more, because the noodles are added to steam together.

  6. Step6:Stir fry the vegetables. Add a bowl of water. Drop some sesame oil. It's very delicious to steam.

  7. Step7:Put the noodles that have just been steamed into the vegetables with water. Mix carefully. The dishes and noodles are even. The noodles and vegetables are scattered. In this way, the steaming will not stick together.

  8. Step8:OK. Mix it up. Steam again for 15 minutes.

  9. Step9:OK. Steamed. The noodles will be loose as soon as you pick them. They won't stick together. The noodles are very sinewy. Henan people love raw garlic with cloves. It's so beautiful that noodles don't match garlic. It's half the flavor. Ha ha. Can you try it?

Cooking tips:1. It is necessary to steam the fresh noodles first. Remember to wipe off the cooking oil and mix well. In this way, the noodles will be steamed loose and not sticky. 2. Add a bowl of water to the dish. Because the noodles are very dry. Add water and mix well. The water will be absorbed by the noodles. It won't dry out. 3. Come to clove garlic. It's really delicious. There are skills for cooking.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Steamed noodles do this. The more you eat, the more delicious you will be

Chinese food recipes

Steamed noodles do this. The more you eat, the more delicious you will be recipes

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