Chinese Food
Yunnan Kwai melon with black pepper
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A large number of Yunnan small melons are on the market. Today, the market sells 1.3 yuan per Jin. I bought two thin ones and spent 1.5 yuan to make a fried small melon with black pepper. It tastes sweet and slightly spicy.
Cooking ingredients
Cooking Steps
Step1:Yunnan small melon 2 in total 600 grams. Choose the smaller ones.
Step2:Wash the melon. Cut it into a circle about 1cm thick.
Step3:Non stick pan. Add a small amount of oil. Put the melon slices into the pan. Fry slowly on a low heat.
Step4:Sprinkle with small amount of black pepper and salt. Fry over low heat for about 3 minutes. Fry the other side the same way.
Step5:The little melon becomes soft. You can stick it into the melon with chopsticks. It's ripe.
Step6:Finished drawings.
Step7:Finished drawings.
Cooking tips:When frying over a small heat, shake the non stick pot from time to time to make the melon evenly heated. Fried for a long time. The melon slices will soften and come out of the water. There are skills in making delicious dishes.
