Cooking Steps

1. 

   Step1:Potatoes peeled, washed, sliced and steamed in po

2. 

   Step2:While steaming the potatoes, we prepare the ingredients. Chop the peppers, ginger and garlic together for use

3. 

   Step3:A little poke with chopsticks means rotten. Press the potatoes with a spoon

4. 

   Step4:If you think it's very dry, you can add some water. I add a little. It will taste much better

5. 

   Step5:Take it to the plate and make a shape. Make it with a spoon

6. 

   Step6:Dig a hole in the middle. Make a crater

7. 

   Step7:In another pot, pour in the oil, boil the oil and pour in the pepper. Stir fry. Add some rattan pepper oil (instead of prickly ash). Heat the soy sauce in a little water for 23 minutes. In another bowl, mix some starch. Pour in the pot to thicken the soup. Add some salt, chicken essence and scallio

8. 

   Step8:Pour the soup on the mashed potatoe

9. 

   Step9:Production complet

10. 

    Step10:It's delicious.