Stir fried meat with leek and moss

leek moss:200g pork:150g oil:moderate amount sliced scallion and garlic:8 salt:moderate amount cooking wine:1 teaspoon raw:two spoons pepper:a few https://cp1.douguo.com/upload/caiku/0/e/2/yuan_0e105a5201af081fa95154b0c4663762.jpg

Stir fried meat with leek and moss

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Stir fried meat with leek and moss

Assist in lowering blood pressure, invigorating the kidney, promoting blood circulation and removing blood stasis

Cooking Steps

  1. Step1:Preparation of ingredients. Leek moss cutting. Meat slicin

  2. Step2:Heat up the oil. Stir fry the meat until it changes color. Add some onion and garlic. Stir fry the leek moss. It's about 1 ㄧ 2 minutes. When it's ready, put a small amount of cooking wine, soy sauce, salt and pepper according to your own appetite

  3. Step3:Dis

Cooking tips:Don't use starch. Unless you don't stick the pot at home, or you turn it over in a small heat, or you stick the pot or paste it. You have skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried meat with leek and moss

Chinese food recipes

Stir fried meat with leek and moss recipes

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