Salami sausage beef pizza

9-inch pizza blank:one Mashed mozzarella cheese:120g pizza sauce:80g sliced beef:30g salami intestines:30g onion:moderate amount green and red peppers:moderate amount black olive:moderate amount red kidney bean:moderate amount https://cp1.douguo.com/upload/caiku/7/8/2/yuan_7845361ef4bd8cf9eefa69d2e9ff9302.jpg

Salami sausage beef pizza

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Salami sausage beef pizza

Cooking Steps

  1. Step1:Place the biscuit on a clean baking tray. Use a fork to make small holes in the biscuit.

  2. Step2:Spread the pizza sauce evenly on the bottom of the cake.

  3. Step3:Sprinkle over half of the mozzarella cheese.

  4. Step4:Spread the onions and green and red peppers evenly.

  5. Step5:Then sprinkle salami intestines, beef, black olives and red kidney beans.

  6. Step6:Sprinkle the rest of the mozzarella cheese.

  7. Step7:Preheat the oven 180 degrees. Bake the pizza in the oven for 1520 minutes.

Cooking tips:1. If time permits, salami intestines can be steamed in a pot for a while before making pizza. This makes pizza taste better. 2. Holes should be made in the crust to prevent the crust from bulging and affecting the appearance of pizza. 3. Pizza blanks and pizza sauce are sold in bakeries. It's very convenient for office workers who don't have much time to eat pizza. There are skills in making delicious dishes.

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How to cook Salami sausage beef pizza

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Salami sausage beef pizza recipes

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