Cooking Steps

1. 

   Step1:be all eagerness to see it.

2. 

   Step2:Remove the thick handle of broccoli. Only the top little flower is needed. Boil the water in the pot. Put the broccoli into the pot and blanch it. Take out the cold water. Control the time. Don't blanch it for too long, so as to avoid the broccoli ripening. It's not easy to cook. When blanching green vegetables, add some salt to the water to avoid turning them yellow. Slice the ham first and then take the small round slices. You can also make it into various shapes according to your preference. Chop the mozzarella cheese.

3. 

   Step3:Add water to the flour and mix with yeast. Please add water according to the water absorption of flour. The amount of flour and water in the recipe is only for reference. Cover the dough and wake up for 10 minutes. Divide the dough into six even small dough. Put the dough into a multi-functional pot and press it flat. Poke out small holes with a fork inside to prevent the dough from bulging during the heating process. Wake up for 20 minutes.

4. 

   Step4:Brush the tomato sauce evenly on the dough. Sprinkle a layer of mozzarella cheese on it. Spread the ham evenly on the dough. Put the broccoli on it. Sprinkle a thick layer of cheese on it. Warm up the multi-functional pot over medium heat. Then put the inner plate of the multi-functional pot into the pot. Cover the pan. Keep the medium and low heat for about 15 minutes.

5. 

   Step5:It's a lovely ham and broccoli Mini Pizza.

6. 

   Step6:The bottom is crisp and the face is soft. Super long drawing.

7. 

   Step7:Come and have a taste.