Baby noodles

flour:200g broccoli:1 egg:1 https://cp1.douguo.com/upload/caiku/a/2/a/yuan_a21555a256af5f4730d9c1fa69a0023a.jpg

Baby noodles

(77732 views)
Baby noodles

Qiqi began to eat complementary food. She didn't have confidence in what she bought. Her father with strong hands-on ability and her mother with ability had baby noodles.

Cooking ingredients

Cooking Steps

  1. Step1:First, wash and extract broccoli. Second, mix the broccoli juice with the mince and an egg. Third, gradually add flour. Knead more until the dough is hard. Fourth, take a small piece of dough and roll it into a very thin piece. Fifth, cut the dough into 5cm wide strips and let it dry slightly. Sixth, cut the dried noodles into thin noodles, as shown in the picture. Seventh, dry the noodles. Keep it in a sealed jar. How much does the baby eat and how much does it boil. Clean, hygienic and nutritious..

  2. Step2:PS.. Put the cut noodles on the plastic wrap to dr

  3. Step3:Final product drawing.

  4. Step4:Add experience 1. After finishing the dough, let it dry. Dry slightly to the surface. Make sure that the cutting surface is not sticky.

  5. Step5:Add experience 2. Roll up the dried dough or fold it a few times. It's easy to cut. The finer the dough, the better. Take a cut. Spread your hands.

  6. Step6:Additional experience three. If it is made in rainy days, it can be dried in the oven at 70100 degrees. Ten or twenty minutes. It depends on the water content of noodles, the thickness of noodles and the power of the oven. It is recommended to check it once in ten minutes.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Baby noodles

Chinese food recipes

Baby noodles recipes

You may also like

Reviews


Add Review