Cooking Steps

1. 

   Step1:Wash the wings. If you want to taste better, you can cut two holes on the wings with a knif

2. 

   Step2:Heat the oil in a pot. Stir fry the white sugar. Slide the chicken wings along the edge of the pot into the boiling oil. Fry them. Fry them a little until the skin turns yellow. Then pour in coke, soy sauce, seasoning, scallions and ginger slices. Boil them in a big heat and simmer until the soup is almost dry. The amount of coke poured in should be almost the same as that of chicken wings. This dish is mainly sweet. Don't put any more salt in it. When the soup is about to dry, stir it frequently to prevent the surface of chicken wings from being pasted off.

3. 

   Step3:It's OK to start with the pan.