Cooking Steps

1. 

   Step1:Wash the spareribs. Boil them in cold water. Skim off the froth. Remove and set aside.

2. 

   Step2:Pour the oil in the pot. When the oil temperature rises, stir fry the ice sugar. When the ice sugar melts and foams yellow, pour in the spareribs.

3. 

   Step3:Add pepper, garlic, pepper and other seasonings to the ribs and stir fry them.

4. 

   Step4:Pour it into the pressure cooker and stew it. Because it's also boiled with white radish, so add more water.

5. 

   Step5:The stewed pork ribs soup is attractive in color and fragrant.

6. 

   Step6:Cut the radish into strips. Put it into the stewed ribs and stew for a while.