Chinese Food
Smooth corn paste
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Brother Niu was flustered when Lebao ate rice paste, so yesterday he soaked corn grains and added a small cup of glutinous rice to brother Niu, who was also addicted to rice paste. Brother Niu said that the rice paste of Xiaobao was really comfortable to drink, more delicious than porridge, more delicious than rice, 100 times more delicious than rice. My brother Niu was more sad to eat because he really didn't like eating soup, soup, water and paste After that, I'd better make rice paste or soy milk. It's delicious. It's fast. Mom doesn't need to scold me. I'm too embarrassed to be good to him at ordinary times...... Well, if you want to drink batter soup often, I'll satisfy you one by one, because it's very easy to make this kind of food with soymilk machine, as long as you have good ingredients
Cooking ingredients
Cooking Steps
Step1:Prepare a cup of corn. A little glutinous rice.
Step2:Make them ready for use one night in advance.
Step3:Before entering the soymilk machine, rinse it and control the water for standby.
Step4:Put the ingredients in the soymilk machine, and add the amount of water as directed.
Step5:Select the nutrition rice paste key. Cook until the corn paste is fragrant and smooth.
Step6:Finally, decide whether to add sugar according to personal preference.
Cooking tips:Glutinous rice is more smooth than rice. There are skills in making delicious dishes.
