Chinese Food
Three delicacies
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Cooking ingredients
Cooking Steps
Step1:Cut potatoes, eggplant, peppers and mushrooms into hobs. Shred onion, ginger and garlic. 2. Put oil in the hot pot. Add onion, ginger and garlic. Stir fry until fragrant. Add potatoes. Add salt sauce and stir well. Then add water to stew. 3. Potatoes almost add eggplant, pepper and mushroom to continue stewing. When eggplant is soft and a little sugar is added, stir fry it evenly, and then the pot will be opened.
Cooking tips:There are skills in making delicious dishes.
