Blast toast

toast:4 slices of ham:2 pieces cheese slice:2 pieces mozzarella cheese:40g one egg:8 https://cp1.douguo.com/upload/caiku/1/d/0/yuan_1d5a12772f4b6381bf9e0497677a0f20.jpg

Blast toast

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Blast toast

It's strange to get the name. Ah ha ha ha ha ha. Delicious and nutritious breakfast. Kwai. No integrity can be used for midnight snack. After all, it is convenient for quick hands and not to wash a lot of dishes.

Cooking Steps

  1. Step1:Preheat the oven at 170 degrees. Spread one piece of masurilla, then the leg of fire, and then the cheese.

  2. Step2:After laying, brush the egg liquid on both sides. Spread oil paper on the baking tray. Bake in the middle and upper layers of the oven for 15 minutes.

Cooking tips:Cheese can be made from both pieces of cheese or masulila. The commercially available pieces of cheese belong to the processed cheese. They are more fragrant, but the effect of drawing is lower than masulila, and the cooking is delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Blast toast

Chinese food recipes

Blast toast recipes

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