Chinese Food
Preserved lettuce
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Cooking ingredients
Cooking Steps
Step1:Peel and slice lettuce.
Step2:Sliced bacon. Heat the oil in the pot. Pour in the bacon. Then put down the garlic. Stir fry until the bacon is oily. It's almost cooked. Immediately pour down the lettuce and stir fry. Add salt and chicken powder to taste. Serve.
Cooking tips:Lettuce can be eaten raw. Don't fry it too well. If it's too ripe, it's not crispy. It's not delicious. There are skills in making delicious dishes.
