Cooking Steps

1. 

   Step1:Wash and cut asparagus. Only the tender one. The old one won't. I cut it because I don't buy it tender enough. You don't need to cut the whole piece of it

2. 

   Step2:Cut a cross at one end of the asparagus. Because I bought some old asparagus this time, I need to cut the cross like this to taste it. It's a tender asparagus without cutting the whole asparagus

3. 

   Step3:Boil asparagus in boiling water and salt for a few minutes. Don't overcook.

4. 

   Step4:Put the cooked asparagus on a plate. The cut is inside. It's convenient to pour juice into the taste.

5. 

   Step5:Stir fry the peppers with oil. Stir fry the sauce. (at this time, you can pour asparagus into the pot and stir fry it. Or you can put it on the plate without stir fry. But stir fry it to taste better.)

6. 

   Step6:Stir fry the sauce and pour it on.