Simple version of shredded pork with garlic

garlic sprouts:8 shredded meat:8 ginger powder:8 https://cp1.douguo.com/upload/caiku/b/1/3/yuan_b16f22c69b854ae2d7f682c5caffb683.jpg

Simple version of shredded pork with garlic

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Simple version of shredded pork with garlic

The shredded meat is bought and cut by yourself. If you buy the processed shredded meat for about two yuan, it's almost the same. Children's shoes that like eating meat should be grasped by yourself

Cooking Steps

  1. Step1:Shred the meat. Add a little salt, cooking wine, and soy sauce. Marinate it a little. Because there is no flour at home, there is no soy sauc

  2. Step2:Rinse and cut garlic sprouts. Control water for standb

  3. Step3:Put a little oil in the pot and heat it up. Stir in the ginger powder to make it fragrant

  4. Step4:Put in the marinated shredded pork. Stir fry until the shredded pork is discolored. The camera turns on slowly. It's a bit over fried. Watch if you mind

  5. Step5:Add in the garlic and stir fry. Add a little water (I like a little bit rotten, so the water is a little more). Put in salt. Boil it for a while

  6. Step6:Out of the pot

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Simple version of shredded pork with garlic

Chinese food recipes

Simple version of shredded pork with garlic recipes

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