Wonton with garlic

pig meat:250g garlic sprouts:half Jin seafood sauce:1 teaspoon salt:moderate amount chicken essence:moderate amount oil:moderate amount https://cp1.douguo.com/upload/caiku/7/4/8/yuan_74515157b04cf6ffda2e077a65ed3338.jpeg

Wonton with garlic

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Wonton with garlic

Cooking Steps

  1. Step1:Mix the minced meat, garlic and various seasoning

  2. Step2:Put the stuffing in the wonton peel you bought. It's sold in the supermarket. It's about 23 yuan.

  3. Step3:Put shrimp and laver in the water. Put wonton in the water when it's boiling. When it's floating, it's cooked and ready to eat

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Wonton with garlic

Chinese food recipes

Wonton with garlic recipes

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