Step1:Slice the lotus root. Put it into the water with white vinegar. Stir fry the chilli, sesame, onion and garlic in the hot oil. Finally put the lotus root.
Cooking tips:There are skills in making delicious dishes.
I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.