Stewed seafood mushroom with rape

rape:moderate amount seafood mushroom:moderate amount watery black fungus:moderate amount tomato:moderate amount green pepper:moderate amount sesame salt, chicken essence, fresh sparsity, fresh soy sauce:moderate amount https://cp1.douguo.com/upload/caiku/c/4/a/yuan_c47edde3cefaaa9dad9dc47191bf25fa.jpg

Stewed seafood mushroom with rape

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Stewed seafood mushroom with rape

I learned this dish from my mother-in-law. My mother-in-law brought it to the table for the first time. I ate the xiangka. Since then, I love Shanghai fresh mushroom.

Cooking Steps

  1. Step1:1. Seafood mushroom tide.

  2. Step2:2. Bring rape and black fungus to the tide.

  3. Step3:3. The dishes with good tide are cold water.

  4. Step4:4. Hot oil pan.

  5. Step5:5. I put onion, garlic, tomato, green pepper, chicken essence, fresh water, sesame salt in turn.

  6. Step6:Almost. Stir fry the vegetables. Pour in the soy sauce. Put in the salt.

  7. Step7:Stew for two or three minutes. That's good

Cooking tips:There are skills in making delicious dishes.

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