Cooking Steps

1. 

   Step1:1. Cut the pork into slices and wash it with water. Slice onion, ginger and garlic. Set aside.

2. 

   Step2:2. Stir fry the hot oil, onion, ginger and garlic. Stir fry the pork until it changes color. Add soy sauce and pepper powder.

3. 

   Step3:3. Put in the beans. Stir fry until the color changes. Put in some soy sauce. Put in 1 teaspoon salt. Add 1 and a half bowl of water. Stew for 15 minutes.

4. 

   Step4:4. Add chicken essence and simmer for 2 minutes. Add some MSG.