Chinese Food
Dried kidney bean
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Cooking ingredients
Cooking Steps
Step1:Chop the meat into minced meat. Add a small amount of cooking wine. Marinate for 15 minutes.
Step2:Cut the kidney beans. Drain the water.
Step3:Hot oil with ginger. Burn the minced meat.
Step4:Add kidney beans. Add salt and soy sauce after discoloration.
Step5:Stir fry for a while, add a little boiling water, cover the pot, boil the water to dry, and put a little chicken essence.
Cooking tips:Add a small amount of boiling water into the pot until the water is completely dry. The kidney beans should be cooked as long as possible. Garlic is put in a minute before it leaves the pot. There are skills in making delicious dishes.
