Chinese Food

~Homemade red bean stuffing ~ simplified bread making machine

As a filling, red bean filling is essential. In previous years, most of it was bought out of the box, because the bean paste is delicious but hard to cook, wash and fry. It can't take too much time to avoid people's fear. This time, I used a laz... ...

Stir fried beans

[condensed milk, pigtail and toast] the deep feeling of the black faced Baogong

What happened to the oven? It's hot temper. -

Shredded kelp with dried bean

Chinese toon mixed with soybean

Job's tears red soymilk (soymilk machine)

Pumpkin wheat soymilk (soymilk machine)

It's golden. It's a beautiful color. It's very suitable for this early autumn.

Baked rice with sour bean, beef and cheese

It's a typhoon day. The food is empty and I don't want to go shopping. Fortunately, there is baguifu cheese in the fridge. It only takes three minutes to use it to turn the ordinary fried rice into a gorgeous and fragrant baked rice with cheese.... ...

Congee with green beans, job's tears, Lily and lotus seeds

Job's tears fiber content is high, potassium content is also high. It has a certain swelling effect. In addition, it contains rich magnesium. When magnesium is lack, it is easy to produce muscle convulsion.

Exclusive stewing of kelp and Spareribs Soup

Cut string beans

My baby likes to eat. Ha ha.

Braised noodles with pork and beans

Tofu brain with shredded chicken

Apple soymilk

Soybeans are rich in plant proteins, phytoestrogens and lecithin. They are very good for women's health care. The fresh soymilk made from soybeans is the only plant-based complete protein similar to animal protein. It has high nutritional value ... ...

Homemade tofu brain tofu flower

Many friends don't know what the internal fat is when they read the comments. I tell you that it's all called glucose internal fat . It's sold in the general additive store. The price is not expensive. If you can't find it, you can buy it online...

Pepper sauce

Pepper jam is a special food in Xuzhou. The taste is soft and spicy. You can eat it for a week at a time. Especially, porridge is the best choice.

Chocolate Brio bread

Nourishing porridge

Stewed Bacon

I don't know what I'm going to eat recently. Just in time, there are all kinds of messy ingredients left in the kitchen. Let's stew them together. Make it simple

Red bean paste in autumn