Nourishing porridge

M (anything is OK):8 red beans and mung beans:quarter of meter date:five or six brown sugar:it's fixed. I like it light. About 2 spoons https://cp1.douguo.com/upload/caiku/d/b/4/yuan_db8fbc935781db39bcc92f6890bb2964.jpg

Nourishing porridge

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Nourishing porridge

Cooking Steps

  1. Step1:Put the ingredients in the pressure cooker. The ratio of water to ingredients is four to one. The more kinds of rice, the bette

Cooking tips:It's best to have black rice in porridge. You'd better use pressure cooker to cook all kinds of ingredients until they are rotten and delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Nourishing porridge

Chinese food recipes

Nourishing porridge recipes

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