I made a very simple baby dish in soup. It's really a treasure. It adds a lot of color to the simple dish. It tastes delicious. There are some seafood mushrooms at home. They are put in and boiled together. At last, they sprinkle some medlar. Ha ha, dream baby dishes.
Step1:Wash seafood mushrooms and baby dishes. Break baby dishes into pieces. Break seafood mushrooms into piece
Step2:After boiling the water in the pot, put in the soup of Baoj
Step3:Put in the seafood mushroom. Cook until sof
Step4:Put in baby dishes. Mix wel
Step5:Cook until baby dishes are tende
Step6:Put it into the plate. Sprinkle some medlar soaked in warm water
Cooking tips:1. The quantity of the thick soup Baoji bag is added according to the personal taste. 2. If you like the taste of crispy baby dishes, you can cook less for a while and have skills in making delicious dishes.