Braised prawns in brown sauce

Arctic shrimp:half Jin salt:a few soy sauce:2 key oyster sauce:1 key scallion, ginger and garlic:moderate amount pepper:small amount https://cp1.douguo.com/upload/caiku/8/f/6/yuan_8f4d08f9c215c6c717347150036d4796.jpg

Braised prawns in brown sauce

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Braised prawns in brown sauce

The Arctic shrimp I got from the activity enriches my cooking skills. From the dishes I used to like to make, I have to make every dish now. And be creative.

Cooking Steps

  1. Step1:Arctic shrimp wash clean and control water. Ready to use.

  2. Step2:Pour a little oil into the pot. Stir fry the onion, ginger and garlic until fragrant. Stir fry the Arctic shrimp until cooked.

  3. Step3:Mix soy sauce and oyster sauce first. Add pepper. If it's not salty, add a little salt

  4. Step4:Stir fry the shrimps and pour the mixed juice along the side of the pot. Stir fry the shrimps and put them on the plate.

Cooking tips:If you want to look good, you don't need soy sauce. But if you don't want to put soy sauce, it's not authentic. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised prawns in brown sauce

Chinese food recipes

Braised prawns in brown sauce recipes

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