Step1:Wash, peel and slice radish.
Step2:Boil the cut radish in a large bowl of boiling water until translucent.
Step3:Season with 1 teaspoon salt.
Step4:Add the natural thawed Arctic shrimp. Cook together.
Step5:Add a little chicken powder to increase the flavor. If it is cooked in high soup, it can be omitted. Serve ready to eat.
Cooking tips:Arctic shrimp is a frozen seafood. It is pollution-free and tastes very fresh. It is not recommended to use too heavy seasoning. It does not need to be cooked for too long. There are skills in making delicious dishes.