Red bean and black rice porridge

black rice:8 peas:8 longan meat:8 peanut:8 little red bean:8 brown sugar:8 https://cp1.douguo.com/upload/caiku/7/d/9/yuan_7d8d345e57a3a76cc53e9a60f23d6539.jpg

Red bean and black rice porridge

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Red bean and black rice porridge

Cooking Steps

  1. Step1:Prepare the ingredients in the picture. You can also add other ingredients, such as dried jujube fruit.

  2. Step2:Soak the beans in water for a night before going to bed. Remove the peanut skin by scalding the peanuts in boiling water

  3. Step3:Put them all into the pressure cooker and add water to boil for 15 minutes. Add brown sugar to your taste after opening the cooker. If you like to eat rotten food, you can simmer in the cooker.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Red bean and black rice porridge

Chinese food recipes

Red bean and black rice porridge recipes

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