Cooking Steps

1. 

   Step1:Pour in the oil. Heat the oil, put in the onion and ginger. Stir fry the chili for a few times. Add in the sausage.

2. 

   Step2:Stir fry for three minutes, then add potato chips. Pour some soy sauce to improve the color. Stir fry for two minutes.

3. 

   Step3:Add garlic. Stir fry the potatoes. Add a little salt. Because sausages are salty. Put in some more MSG. Out of the pot.