Cooking Steps

1. 

   Step1:Flour and water should be mixed into dough. Water should be added slowly. Dough should not be hard or soft. The longer it is, the harder it will be. Remember to use three lights. Hand light basin and smooth surfac

2. 

   Step2:The dough consists of two parts. First, make one of them into a circle. Then, flatten it. Use the dough stick to start from the middle to the four sides. Try to make the dough as round as possible. The thickness is determined by yourself

3. 

   Step3:You should spread the flour evenly on both sides of the good dough, and then lay it on top of each other. Spread the flour so that the dough will not stick together. Then you can cut the noodles with a knife. The width is determined by yourself

4. 

   Step4:The cut noodles can be picked out by hand. It's easy to separate because the flour is sprinkled on the front. Then you can cook them in the pot

5. 

   Step5:Add your own noodles. What do you want to add? Fragrant and successful hand-made noodles are ready. Reward yoursel