Cooking Steps

1. 

   Step1:There's no diagram. Wash and cut the radish (press the square or the circle randomly, and the pattern is OK). After cutting, swallow it with salt for half an hour. OK, then pour in the cold water, garlic foam, sugar, ginger, and finally put in the pepper section. I put the cabbage juice. In order to put on the color, it doesn't matter if I put on the apples. I also put a few kumquats and finally put on the glutinous rice water (the method of glutinous rice water is to put some water, put on the glutinous rice powder and cook it for 3 minutes, put it in the radish water and mix it together. After putting it indoors for 1 to 1.5 days, put it in the refrigerator and refrigerate it for 2 days or so. It's delicious and helpful for digestio

2. 

   Step2:I have kept the refrigerator indoors for two days.. It's good to eat. Refreshin