Chinese Food
Stir fried green fish balls with wheaten and vegetable
(750643 views)
My son doesn't like vegetable dishes, but he likes herring balls very much. In order to match his meat and vegetable dishes, he tried to make this dish. He gave face and ate it up.
Cooking ingredients
Cooking Steps
Step1:Cut garlic. Wash and drain the lettuce. Set asid
Step2:Hot pot of cold oil. Stir fry garlic. Pour in fish ball
Step3:Put the fish balls into the oil and wheat dishes with slight discoloration. Stir fry them. Be careful not to fry the fish balls. Pour in 1 scoop of June fresh food. Add a little water and simmer on a low heat. When you feel the stem is soft, you can get out of the pot.
Cooking tips:If you put soy sauce, you won't put salt. Fish balls are bought and made in the market. They also taste salty. There are skills in making delicious dishes.
