Cooking Steps

1. 

   Step1:Cut taro into small pieces, steam it, add some milk, and mash it with a spoon of condensed mil

2. 

   Step2:Simmer in cold water 5 times of the water and keep stirring. Add half a cup of water to boil and repeat. Until simmer has a little white heart, turn off the heat and simmer

3. 

   Step3:Coconut and milk 1-1 into the milk pot. Pour in the taro and hea