Cooking Steps

1. 

   Step1:The string beans are broken into 3-4cm long sections by removing tendons and pedicels. Clean them. Chop the meat into small pieces. Cut the hot pepper into sections. Heat the oil in a hot pot (put more oil). Stir fry the beans.

2. 

   Step2:Stir fry until the skin is wrinkled in four seasons (I think the more wrinkled, the better).

3. 

   Step3:Stir fry the minced meat, garlic and chili in the remaining oil in the pot (stir fry for a few times and it will be cooked). Put in the kidney bean, put in the salt and stir fry evenly. Add a little water and cook it soft to taste. Then you can dish it.