Chinese Food
Black fish and white gourd soup
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My daughter-in-law sits on the moon and suckles.
Cooking ingredients
Cooking Steps
Step1:Black fish soup. It will take more than an hour. It must be made of stainless steel. After the fish soup is cooked, add another pot of fish soup into the cut wax gourd. When the wax gourd is about to ripen, put in the medlar and sprinkle a little salt into the pot.
Cooking tips:The key step of this soup is to boil the fish soup. The fish must be fresh. Put a little oil in the pot and fry the fish until both sides are slightly yellow. Add enough water in a stainless steel pot. Put the fish in. Turn the heat to a low heat until the fish soup turns white. About an hour. Boil well. Another pot of fish soup into the cut off pieces of winter melon medlar put a little salt. There are skills in making delicious dishes.
