Chinese Food

Cooking Steps

1. 

   Step1:Defrost and wash chicken wings. Poke holes in them with toothpicks. It's convenient to tast

2. 

   Step2:Add oyster sauce, flour, salt, peanut oil, chicken essence and pepper rice wine

3. 

   Step3:Mix with hands. Massage to make chicken wings taste easily. Marinate for half an hour or more after mixin

4. 

   Step4:Honey, add water and stir well. If you don't have honey, you can use white sugar. But the taste is not so good

5. 

   Step5:Preheat the oven for 200 ℃ for 5 minutes. Put the marinated chicken wings into the oven for 150 ℃. 5 minutes, take them out and brush them once. Five times in total

6. 

   Step6:Honey roasted chicken wings have done so. (^ o ^) fried sesame seed