Chinese Food
Roasted chicken wings
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Compared with the roasted chicken wings sold outside, you can make them healthier and rest assured. During the baking process, the room is full of meat. The roasted chicken wings are scorched outside and tender inside. They are full of oily flowers. They are very attractive. Chicken wings are rich in collagen, which has a good promoting effect on enhancing skin elasticity. In addition, chicken wings have the functions of warming the middle and Supplementing Qi, nourishing essence and marrow, strengthening the waist and stomach, etc.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients.
Step2:Two strokes on the surface of the wings. (this step is mainly for the convenience of salting
Step3:Put two tablespoons of sugar, one spoon of salt, one spoon of old soy sauce, one spoon of raw soy sauce, one spoon of oyster sauce, one spoon of cooking wine, a proper amount of black pepper, ginger slices, scallions and onion pieces into the chicken wings. Then mix them well. Cover with plastic film and marinate for more than 2 hours.
Step4:Preheat the oven. The oven I use has the function of roasting chicken, so just choose it directly. If your own oven doesn't have this function, you can choose to heat it up and down, 190 degrees. Preheat it for 10 minutes.
Step5:Put the wings in a tin lined baking pan. Then bake in the oven for 10 minutes.
Step6:Take out the wings after baking. Brush the surface with oil. Sprinkle some chili powder according to your taste. Then bake in the oven for 10 minutes.
Step7:Finished product drawin
Cooking tips:When you are cooking this dish, you can add wechat leyou517 if you have any questions. I will answer carefully one by one. There are skills in making delicious dishes.
