Chinese Food
Guizhou snacks (fried)
(758057 views)
I don't know the name either. I only know it's fried. Today, when I went to the market with my husband to buy vegetables, I saw some. My husband said that when I went home to buy some food, I could eat it fried. If I couldn't understand, I would listen to him buy a Jin. After lunch. He fried it for me.
Cooking ingredients
Cooking Steps
Step1:Samples bought. There are many color
Step2:There is a lot of oil in the pan. When the oil is very hot, one is thrown in and then it will explode. Then one by one, fry slowly. Don't worry. When it's done, put it in a clean dish without water.
Step3:It's fried. It looks crispy. It has a taste of its own.. It's perfect to eat when you're greedy.
Cooking tips:There are skills in making delicious dishes.
