Chinese Food
Healthy purple rice brown sugar bread soft French bread machine version
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Cooking ingredients
Cooking Steps
Step1:The main material is poured into the bread barrel from wet to dry. The yeast is finally poured on the high gluten flour. Place the rice in the automatic sprinkling box, or pour it into the bread bucket when the second mixing is 5 minutes. Choose French soft bread program. Light color.
Step2:The whole process takes 3-25 times. The French program fermentation takes a long time. The fermentation is relatively complete. The length of the fermentation is relatively high. The internal tissue is soft.
Step3:Cut
Cooking tips:Purple rice must be soaked a few hours in advance, then steamed and softened. The bread tastes good. There are skills in making delicious dishes.
