Cooking Steps

1. 

   Step1:Sliced green pepper, sliced garlic, dried pepper, cut into small sections for standb

2. 

   Step2:When the oil is over ten years old, stir fry the beans into small pieces

3. 

   Step3:Add a tablespoon of salt after all the beans are discolored (the beans are very waste salt and oil. Adding salt according to the standard will not taste), then add the green pepper side and dry pepper section and stir fry until the beans are slightly scorched

4. 

   Step4:Finally, add garlic slices, pour in a small amount of soy sauce, stir fry for one minute and then leave the pot