Trial use of the first version 3.5 electric oven cktf32gs for seafood baked rice Changdi industry

rice:1 bowl green pepper:1 / 4 red pepper:1 / 4 onion:1 / 4 prawns:9 clam:9 squid:1small bar milk:1 key cheese:moderate amount Heinz ketchup:1 tbsp salt:moderate amount oil:moderate amount black pepper:moderate amount https://cp1.douguo.com/upload/caiku/5/7/5/yuan_57f18dadd6c3fb5393456aede1567075.jpg

Trial use of the first version 3.5 electric oven cktf32gs for seafood baked rice Changdi industry

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Like to eat rice, like seafood, like cheese. How much do you like them all together?

Cooking Steps

  1. Step1:mixed ingredients.

  2. Step2:Wash clams; wash squid with black skin, cut flower blade; wash shrimps with shell and thread

  3. Step3:Blanch the shrimps and squid respectively; put the clams in the boiling water, boil the shells, and then fish out

  4. Step4:Dice green pepper, red pepper and onion respectively

  5. Step5:Shrimp, squid and clam with green and red peppers and onion. Mix in some salt and black pepper

  6. Step6:Mix rice with milk, salt, pepper and tomato sauce

  7. Step7:Brush the pan with a little oil. Spread the rice on the bottom. Spread a layer of cheese

  8. Step8:Then add green and red peppers, onions, shrimps and clams

  9. Step9:Spread another layer of cheese

  10. Step10:Put into the middle layer of the preheated oven at 200 ° C. bake for about 20 minutes

  11. Step11:It's just golden on the surface.

Cooking tips:There are skills in making delicious dishes.

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How to cook Trial use of the first version 3.5 electric oven cktf32gs for seafood baked rice Changdi industry

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Trial use of the first version 3.5 electric oven cktf32gs for seafood baked rice Changdi industry recipes

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