Fried pork slices with water bamboo

water bamboo:400g streaky meat:200g salt:moderate amount raw:small amount chicken essence:small amount yellow wine:small amount https://cp1.douguo.com/upload/caiku/c/b/6/yuan_cb5936b90ab96dc906babba8a65d9086.jpg

Fried pork slices with water bamboo

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Fried pork slices with water bamboo

Cooking Steps

  1. Step1:Sliced water bamboo and streaky por

  2. Step2:Turn on the minimum heat. Put the streaky pork into the pot and stir slowly. Wait until most of the oil is stir fried. Pour out some of the oil. Leave some in the pot

  3. Step3:Stir fry the water bamboo. Add salt, soy sauce, rice wine and water to fry for about 5 minutes until the water bamboo is ripe

  4. Step4:Turn off the heat. Stir in chicken essenc

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried pork slices with water bamboo

Chinese food recipes

Fried pork slices with water bamboo recipes

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