Chinese Food
Bitter chrysanthemum in cold sauce
(781847 views)
Cooking ingredients
Cooking Steps
Step1:Wash and drain the bitter chrysanthemum. Then adjust the juice. A spoonful of sesame paste. A spoonful of peanut butter. Two tablespoons of white vinegar. One spoonful of sugar. Add a little salt and stir well. Then add the bitter chrysanthemum and mix well.
Cooking tips:There are skills in making delicious dishes.
