Step1:Mix corn flour and hot water in a bowl, and knead after roughly mixing. When kneading, add flour and water properly. After kneading, wrap it tightly with plastic wrap, and let it go for about 30 minutes at room temperatur
Step2:Preheat the nonstick pan over medium hea
Step3:Divide the dough into 7-8 parts and roll them into a circle with a diameter of about 15cm
Step4:Put the formed tortilla into the pot for about 30 seconds, or the tortilla will turn brown and start to expand. Then turn the tortilla upside down and repeat the previous steps. When it is ripe, you can put it on the plate and prepare to make taco
Cooking tips:This component can be used to make 7-8 tortillas. There are skills in making delicious dishes.