I've fried this dish since I was a child. I like it very much. Now I can also cook it.

Step1:Prepare cabbage, cut it so big, not too smal

Step2:Hot oi

Step3:When cabbage is put into the pot, put a proper amount of thirteen spices, vinegar, salt stir fry. Don't put too much salt, because it is salty to let loose seeds in the back

Step4:Stir fried cabbage, juice, put in loose seeds, put according to personal preference

Step5:Well, this is the finished product, isn't it particularly simple
Cooking tips:There are skills in making delicious dishes.