Shuflei Changdi baking Festival

milk:25ml sugar:20g butter:20g flour:8g egg:2 sugar:spoon https://cp1.douguo.com/upload/caiku/e/2/d/yuan_e2050c2a65bf4dd88aee356d3d4e314d.jpg

Shuflei Changdi baking Festival

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Shuflei Changdi baking Festival

Cooking Steps

  1. Step1:Separation of yolk and egg white.

  2. Step2:Beat the protein until stiff. Add sugar three times.

  3. Step3:Melt the butter. Add the yolk. Sift in the flour.

  4. Step4:Add the beaten protein into the yolk liquid in several times.

  5. Step5:Spread butter around the cake mold. Sprinkle sugar.

  6. Step6:Put in the oven. 170 ° C. heat up and down. Bake for 25 minutes.

  7. Step7:Sprinkle sugar. It's done.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Shuflei Changdi baking Festival

Chinese food recipes

Shuflei Changdi baking Festival recipes

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