Chinese Food

Cooking Steps

1. 

   Step1:Deep fried pepper oil. Put in more oil. The rest can be mixed with cold dishes late

2. 

   Step2:Use fried pepper, salt sugar sauce, oil wine, scallion and ginger to submerge the chicken for an hour. If time permits, you can submerge more

3. 

   Step3:Deep fry the dried pepper with pepper. Do not fry the hot pepper. Take out for later use

4. 

   Step4:Fried chicken. This is the first time

5. 

   Step5:Second bombin

6. 

   Step6:The third bombin

7. 

   Step7:How beautiful the fourth time. It's good to fry the chicke

8. 

   Step8:Put the oil in the pot, put in the hemp, pepper, onion and ginger, then put in the peanuts and fried chicken pieces. Stir fry. Add some soy sauce and fry dry. Finally put in the fried pepper

9. 

   Step9:Open oil, sesame seeds and finished product